Technical Paper 3:
Preventing Alcohol-related harm in Australia: a window of opportunity

4.7 - Regulating promotion

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Alcohol marketing and promotion is a global activity, with the largest corporations promoting their products across the world.[13] Marketing strategies include an integrated mix of advertising on television, radio, print media, point of sale promotions, product design (including the packaging and naming of alcohol beverages) and the internet. Sponsorship of sports and cultural events is also a common marketing strategy used by alcohol companies, particularly in Australia. The key questions from a public perspective are:

  • what is the impact of marketing and promotion on overall consumption and particularly the misuse of alcohol in the community?
  • what are the most effective measures for preventing the adverse impacts of alcohol marketing and promotion?
Total alcohol advertising expenditure in Australia in 2007 was reported to be $128 million (see Table 8). However, this figure is highly conservative, given that it generally relates to the advertising of products rather than of alcohol outlets, for which alcohol advertising expenditure is now very significant. Nor does it include sponsorship, ‘below the line’ advertising or internet advertising, the latter being a significant growth area in recent years. In Australia, the main sectors in which alcohol adverting expenditure occurs, and through which the greatest exposure is achieved, are through commercial television advertising (38%) and outdoor advertising (32%). Globalised alcohol manufacturers (for example, Diageo; Pernod Ricard Pacific) are among the biggest spending advertisers in Australia. The amount spent on advertising by spirits and wine producers combined, now equals that of the traditionally dominant beer market in Australia, reflecting an increasingly competitive alcohol beverage market.

Table 8: Alcohol advertising in Australia by sector, advertiser and beverage category, 2007

Sector Percentage share   Rank Advertiser $ millions Annual change   Beverage category Percentage share
Metro TV 33%   1 Diageo 19.1 29%   Beer 47%
Regional TV 5%   2 Carlton & United Beverages 14.4 -24%   Spirits 26%
Metro press 5%   3 Tooheys Brewery 14.0 10%   Wine 21%
Regional press 1%   4 Boag J & Son 9.9 13%   Premix / cider 6%
Magazines 14%   5 Pernod Ricard Pacific 6.9 60%
Radio 5%   6 Beringer Blass Wine Estates 5.3 93%
Cinema 5%   7 Southcorp Wines 4.8 191%
Outdoor 32%   8 Suntory 4.8 421%
Direct mail 1%   9 Carlton Special Beverages 4.7 238%
10 Heineken 3.9 36%
Others not in top 10 39.9 -5%

Source: Nielsen Media Research AdEx 2008

Top of pageThe impact of advertising on individuals can be seen as having both immediate effects, such as influencing decision making with regard to brand preference, as well as longer term effects such as reinforcing pro-drinking messages.[13] In this way, it is both the content and frequency of exposure to advertising that can have an impact on individuals’ attitudes and behaviours. The impact of alcohol advertising on young people is an area where there has been considerable research, but of somewhat poor quality, yielding conflicting results that range from positive associations between young people who have been exposed to and/or enjoy alcohol advertising and an increased risk of harmful consumption of alcohol, to negative associations or inconclusive results.[7] Numerous studies have found a link between alcohol advertising and alcohol-related knowledge, beliefs and intentions of young people.[84]

Unlike tobacco advertising, which was banned in Australia in 1995, there are no alcohol advertising bans in Australia, although some restrictions, including advertising content controls, do apply (see further below). In Australia, alcohol advertising is subject to a number of different laws and codes of practice.

The Australian Association of National Advertisers Code of Ethics covers general advertising issues. Other applicable laws and codes include:
  • The Trade Practices Act
  • State and territory fair trading legislation
  • The Commercial Television Industry Code of Practice
  • The Commercial Radio Code of Practice
  • The Outdoor Advertising Code of Ethics.
The Commercial Television Industry Code of Practice states that advertisements can only be shown during M, MA or AV classification periods. However, on weekends and public holidays, alcohol advertisements can be shown as an accompaniment to the live broadcast of a sporting event. Alcohol advertising is covered in detail by the Alcohol Beverages Advertising Code (ABAC) Scheme. The main aims of the scheme are to ensure that alcohol advertising presents a responsible approach to drinking, and does not have appeal to children or adolescents. Among other rules in the code, the administration of the following is often questioned by community members: ‘Advertisements for alcohol beverages must not depict the consumption or presence of alcohol beverages as a cause of or contributing to the achievement of personal, business, social, sporting, sexual or other success’ (ABAC 2008, Clause C (i)).[85]

The ABAC Scheme is funded and administered entirely by the alcohol industry. Commonwealth and state and territory governments are involved through one government representative on the ABAC Management Committee.

Despite the ABAC Scheme’s rules, which discourage advertising that has ‘strong or evident appeal to children or adolescents’, research shows that a substantial amount of alcohol advertising is communicated to young people. For example, several advertisements for alcoholic beverages screened on television in metropolitan Melbourne were found to be more likely to reach 13- to 17-year-olds than adults (see Table 9).
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Table 9: Advertising on metro Melbourne television, year to March 2005

Product Total annual spend Frequency of ads Relative exposure (of 13–17 -years-olds Vs 18–29 -year-olds)
Heineken Lager $ 94,000 110 1.12
Cougar Bourbon $ 45,000 103 1.04
Archers Spri Schnapps $ 57,000 110 1.04
Bundaberg Rum Dry & Lime Mix $ 36,000 88 1.06
Orlando Jacobs Creek Sparkling Rose $ 89,000 34 1.11

Source: King, Taylor and Carroll (2005)[86]

As a self-regulatory scheme, ABAC’s effectiveness largely depends on the independence of its complaints body with the powers to sanction.[43] Recent research has revealed that less than three in 10 (28%) people surveyed reported an awareness of restrictions or regulations covering the advertising of alcohol, in terms of what can be said or shown. It is estimated that only 3% of the total adult population are aware of the existing ABAC scheme and know what it relates to.[87] Among the 30% of people who reported being concerned about any alcohol advertising, only 2% had made a formal complaint. Some of the reasons why those who were concerned did not make a complaint included the belief that it would not achieve anything (30%), not having time (25%) and not knowing who/how/where to complain (15%). ABAC currently has no powers to sanction advertisers who breach the code rules; however, a Senate Committee inquiry currently under way is considering proposed federal legislation that would introduce sanctions on advertisers who breach the code, which would be determined by an independent adjudicating panel.[88]
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In 2003, the Ministerial Council on Drug Strategy considered a report on the effectiveness of the ABAC Scheme that identified the following issues of concern:
  • The current system does not address public health concerns about alcohol advertising and use. In particular, most complaints about alcohol advertising are dealt with under the general advertising complaints resolution system rather than the alcohol-specific system.
  • The high dismissal rate for complaints about alcohol advertisements heard by the ASB does not engender community confidence in the complaint system and may discourage people from making complaints about alcohol advertisements.
  • The general public is largely unaware of the complaint resolution system and, in particular, how to make complaints.
  • The system lacks transparency. In particular, there is insufficient reporting of the outcomes of complaints.
  • The current system does not apply to all forms of advertising; for example, packaging, electronic advertising, sponsorships, point of sale advertising and promotions.
  • The effectiveness of the current system is compromised by the amount of time taken to resolve complaints (MCDS 2003, unpublished).
While some of these concerns have been addressed, pressure remains to move to a more tightly regulated advertising environment with strict government controls. The WHO recently recommended that governments be supported:
  • to effectively regulate the marketing of alcoholic beverages, including effective regulation or banning of advertising and of sponsorship of cultural and sports events, in particular those that have an impact on younger people
  • to designate statutory agencies to be responsible for monitoring and enforcement of marketing regulations
  • to work together to explore establishing a mechanism to regulate the marketing of alcoholic beverages, including effective regulation or banning of advertising and sponsorship, at the global level.
One of the most formidable obstacles to effective education and persuasion strategies regarding alcohol (which are discussed in the next section below) is product advertising by the alcohol industry that intentionally promotes pro-drinking messages to the general population, much of which also reaches young people. In response, the governments of some countries have sponsored counter-advertising programs.[13] These might include public services announcements, or warning messages within actual product advertisements. However, studies suggest that counter-advertising usually has only limited effectiveness, often because it is communicated at low frequencies and in poorer quality productions compared to alcohol beverage advertising.[13] In contrast, counter advertising in the tobacco field is of proven effectiveness, primarily because in that context hard-hitting messages were possible (essentially that the tobacco industry was not in business for the consumer’s good). Counter advertising may be a more politically realistic option than banning advertising altogether, and should be strongly supported from a public health perspective, but it is important that its message not be compromised. Although rare, there are examples of well-planned and implemented counter-advertising programs that have had some success, particularly in building support for public health-oriented alcohol controls,[13] and there is very strong evidence from other public health areas such as tobacco about the value of such approaches.

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